Episode 60

Thinking Outside the Kitchen

November 23, 2016
  • Social Issues
  • Economic Security
  • Children & Families
  • Women
  • Inequality & the Middle Class

Professor Sarah Bowen discusses her research on why home-cooking is not all it's cracked up to be. She gives a more realistic account of the idealized family dinner, and how money, time, and gender norms impact how and when families eat.

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